Kuta Lal

This coarse-ground red chili powder, made from the finest quality chillies, is noted for its vibrant red color and mild pungency.

Chili, a versatile and heating spice, comes in various shapes, sizes, colors, and levels of heat. Originally an American contribution to global spices, it has now become one of India’s major export attractions

Usage

Chillies are integral to Indian cuisine, adding both a fiery heat and a vibrant red color. When ground with coconut, red chillies contribute a rich texture to curries. Additionally, chillies are an excellent source of vitamin C and aid in digestion.